Jane's Catering & Events

At Jane’s, people are serious about food. They know that lovingly crafted meals have the power to bring folks together and feed the soul.

In 2003, owner Jane Wright reevaluated her life and decided it was time for a change.

Acting on her strong desire to make a meaningful connection with the community, she took a leap of faith and opened jane’s on the common in north end Halifax.

The quaint, 40-seat restaurant was an instant success. By offering a unique menu in a friendly, relaxed atmosphere, jane’s on the common charmed food critics and locals alike. It quickly became a beloved place for families and friends to meet, laugh and enjoy warm food.

To the surprise of many, Jane announced the closure of the much-loved restaurant in 2012. She was ready to pursue another passion: catering.

With the launch of jane’s catering & events, Jane and her team have taken everything they’ve learned over the past 10 years—about sourcing the best local ingredients, creating bold flavours, and making guests smile—and packaged it just for you.

At jane’s catering & events everything is made from scratch using fresh and locally sourced ingredients whenever possible.

The team strive to provide an environmentally friendly catering service using only reuseable, recyclable and compostable dishes and cutlery.

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